Recipes - Deserts
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Blackberries and pears baked in marzipan
Published: Wed, 29/08/2007 15:56This recipe is almost like the laziest version of a Bakewell Tart possible. My husband is a bit of a marzipan fiend and was overjoyed when I managed to find another way of eating mFull story -
Bramley Apple Crumble
Published: Mon, 03/12/2007 16:16A classic British winter dish, beautifully tart soft Bramley apples with a sweet crunchy topping. I used a little muesli or rolled oats to give extra crunch.Full story -
Brandy butter
Published: Tue, 11/12/2007 10:30A classic accompaniment to Mince pies or Christmas pudding. Super simple to make and easy to adjust to your own taste.Full story -
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Cardamom Crème Brulee
Published: Mon, 15/10/2007 16:24A fragrant Indian twist on a British classic. The original Burnt Cambridge cream was invented at Trinity Collage, Cambridge. The cardamom and rosewater perfume the custardClick here for more -
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Gingerbread house
Published: Tue, 11/12/2007 09:50A cute sweet treat from the continent is popular in Germany and Scandinavia, let you kids help you make and decorate your own beautiful gingerbread house.Full story
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