Mini Welsh rarebit bites
| Published: 11th December 2007 10:03 |
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Ingredients
150g Cheddar, grated
2 Eggs, beaten
1 tbsp Wholegrain mustard
1 tsp Worcester sauce
Ciabatta bread, sliced
Method
1. Preheat the oven to 200°C/gas 6. Mix together in a large bowl the eggs, cheese, mustard and Worcester sauce.
2. Place a table spoon of the mixture onto each slice of Ciabatta and place on a baking sheet and bake in the oven for 10 minutes until golden brown and bubbling.
3. Serve with tomato chutney.
By Emma Allsopp
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