Sloe Gin
| Published: 14th October 2008 12:37 |
Sloe Gin
Makes 1 litre
Preparation time: 30 minutes
Ingredients
500 ml Gin
150g Sloes
Method
1. Wash the sloes and remove any remaining stalk. Prick the sloes in two or three places with a cocktail stick and place into a sterilised bottle.
2. When all the sloes are in the bottle top up with Gin, seal the bottle and leave for a minimum of three months and up to three years.
Serve straight, with lemonade or with tonic water.
Great as a Christmas prestent
