The Best Guide for the NN12 Area

Broad Bean Salad

Published: 25th May 2007 09:46

Preparation Time: 15 Mins Cooking Time: 10 Mins Serves: 4 Ingredients 250g (8oz) shelled broad beans 1 lettuce 1 bunch of spring onions 2 tbspn fresh parsley 2 medium tomatoes For the dressing: 2 tbspn red wine vinegar 6 tbspn olive oil 1 tspn mustard salt and pepper

Instructions

1. Steam the broad beans for ten minutes until tender. Leave to cool

2. Shred the lettuce and mix with the chopped spring onions and chopped parsley. Slice the tomatoes and add to the salad.

3. Combine the dressing ingredients in a screw-topped jar and shake vigorously to mix.

4. Pour over the salad and mix in the broad beans.

Reproduced courtesy of River Nene

 

Report this article as inappropriate

Comments

You need to log in before you can do that! It's only a quick registration process to join the AMA network and completely free.